Since this was the last unfinished room, it had gathered a great deal of construction trash, and unused insulation pannels. Took a full day to clean it completely. Next, I moved in my large chest freezer. A chest freezer exhausts heat into the room as it runs, but so far this has not warmed up the room much.
This weekend I purchased a couple of 48" wide commercial storage shelves, and installed them on one wall. The room has enough room to for matching pair of shelves on the ajoining wall.
Since my wife and I have been living in a 5th wheel camp trailer while building the new house, we dont have enough canned goods to fill the first two shelves. Perhaps 3-4 months worth. I plan to buy more canned food.
But my big plan is to start canning my own meat and produce using a bunch of jars, and a pressure cooker we got from a neighbor. This neighbor has been processing 5-6 white tail deer every year, and has recipies for yummy venison dishes. Since each hunting license comes with six deer tags, and the area supports large herds of deer and feral hogs, I hope to store a large precentage of my yearly meat.
My New Food Storage Pantry
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