I did some cooking with my dutch oven setup this morning.

I felt like using my dutch oven so I built a fire on my dutch oven table and got some nice coals.
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Made some biscuits and put them in the butter coated cast iron oven.
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In about 17 minutes they were about as perfect a buttermilk biscuit as you could want.
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We had these with sausage that I made and scrambled eggs from our Barred Rock hens.

I had a good bed of coals going so I bakes a cake.
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My 6 yearold grand daughter frosted it with chocolate frosting that she made from scratch.
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I did some cooking with my dutch oven setup this morning.