Storing crackers

Is there some way of storing crackers to keep them fresh for a much longer term? Short term in the cabinet, I keep them in a old premiums tin, and that works. But only for a while longer.

I ran two searches and came up empty.

Chili and chicken noodle soup, I can eat without crackers. I just won’t enjoy them as much. But life will lose some luster, if I can’t spread some JIF on a cracker, once in a while.

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Storing crackers